Silicone Chocolate Desserts Mold


Silicone Chocolate Desserts Mold.

Silicone Chocolate Desserts Mold is perfect for: Mousse, Jelly, Cake, Bread, Prepared food and Chocolate. Heat Resistant: -40 to 230C degree



  • 100% Silicone, FDA Quality, Heat Resistant from -40 to 230C degree
  • Product Overall size: 29*17cm 6 holes Single Hole Size: 7*3.5cm; 15 Holes Single Hole Size: 3.8*2cm 24 Holes single hole size: 3*1.5cm
  • For Use: Soap Mold, Mousse, Jelly, Cake, Bread, Prepared food and Chocolate
  • Freezer, microwave, and oven-safe; dishwasher-safe Flexible construction ensures easy removal of baked goods or gelatin
  • Type: Cake Tools
  • Certification: CE / EU
  • Certification: SGS
  • Feature: Stocked
  • Feature: Eco-Friendly
  • Material: Silicone